This is a therapeutic and easy supper dish
I made it from scratch today
Here is my masterclass
You will need
2 potatoes
Garlic
Chilli x 1 red
Butter
1 cup flour
Nutmeg
1 egg
1 courgette
Seasoning
Parmesan
Mash 2 potatoes and allow to cool
Grate one courgette, chop three cloves garlic and finely cut one red chilli
( this is for the sauce)
Measure out Half a teaspoon of grated nutmeg
Put one cup of mash into a bowl add nutmeg
Add One cup of plain flour
Add one egg
Mix and kneed into a dough
Cut into quarters
Roll into rough rolls
Cut into 3/4 inch pieces and flatten sides with fork
Boil a saucepan of water and drop gnocchi in. Meantime fry off chilli, garlic in a little oil and large knob of butter. Season well.
Wait for gnocchi to float
Add courgette and fry gently until cooked
Add gnocchi and ensure all is heated through
Season well if needed , add Parmesan cheese and Basil
Eat with rocket salad
Bloody lovely
from Going Gently https://ift.tt/3d8A2Ho
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